Common Conditions for Hospice & Palliative Care Patients

Patients who have been diagnosed with a life-limiting illness and are expected to live for six months or less are eligible for hospice care. Some of the medical conditions appropriate to palliative and hospice care include:

Eating one or two servings of fish rich in Omega-3 fatty acids per week, like salmon or tuna, decreases your risk for heart disease and even heart attack.